Copa d’Oro Happy Hour Menu All Night Monday & 5:30-8 Tue-Sat
“Hey, at least we’re not on the verge of another prohibition”
Cocktails
Bobby Burns
Scotch, Sweet Vermouth, Benedictine |
Buck Fizz
Gin, Champagne, Fresh Orange Juice & Cherry Brandy |
Dark & Stormy
Dark Rum, Fresh Lime Juice & Ginger beer |
Diablo
100% Agave Tequila, Crème de Cassis,
Fresh Lime Juice, Ginger Ale
|
French 75
Gin, Fresh Lemon Juice, Topped With Champagne |
Gold Rush
Bourbon, Honey Syrup & Fresh Lemon Juice |
Manhattan
Bourbon, Sweet Vermouth, Angostura Bitters |
Mojito
Light Rum, Mint, Fresh Lime Juice, Soda |
Moscow Mule
Vodka, Fresh Lime Juice, Ginger Beer |
Pisco Sour
Pisco, Fresh Lime Juice, Organic Pasteurized Egg White |
Tommy's Margarita
100% Agave Tequila, Fresh Lime Juice, Agave Syrup |
Ward Eight
Bourbon, Real Grenadine, Fresh Lemon & Orange Juice
|
Beer
| Amstel Light | Lager | Amstel | Amsterdam, Netherlands |
| Dos Equis | Lager | Cuauhtémoc Moctezuma | Monterrey, Mexico |
Wine
| Lamarca N.V. | Prosecco | Veneto, Italy | |
| 2009 | Paul Mas | Sauvignon Blanc | Languedoc, France |
| 2006 | Paul Mas | Merlot | Languedoc, France |
Food
Lemon Artichoke DipHouse Made Lemon Artichoke Spread Made with Straus Dairy Organic Cream & Gorgonzola Dolce w/ Artisan Toast |
Basil Pesto DipPuree of Chickpeas, Fresh Basil, Pine Nuts & Fresh Lemon Juice w/ Artisan Toast |
Country BoyImported Baked Italian Parma Ham, French Cour Royalé Brie & Dijon Mustard |
"Dealer's Choice" Grilled CheeseYou pick from Either |